EGG SANDWICH WITH CHEESE

EGG SANDWICH WITH CHEESE

Usually, many people are always in a hurry in the morning as they have to go to work or children for their school. Due to this, they skip breakfast in order not to get late, but this is not good to go out without eating anything. One should definitely eat something so that they get little energy and strength to make your body workable. When you don’t eat your breakfast you don’t feel like working which will eventually have a bad effect on your work. So, not to suffer from all this problem I have one of the easiest and quick recipes that will definitely help you. Egg and cheese sandwich recipe is one of the most easiest and healthy food to eat. It does not require much time to prepare. When you are running out of time then  you should try out this recipe.

Egg And Cheese Sandwich Recipe

Ingredients

·       8 slice bread

·       1 medium size onion chopped

·       2 Boiled, peeled Eggs

·       1 medium size tomato chopped

·       1 tbsp Red chili powder

·       1 green chili

·       3 tbsp butter

·       Shredded Cheese

·       Salt to  your taste

·       Finely chopped coriander leaves

How to Make Egg and Cheese Sandwich step by step

Methods

1.    Boil the egg and after that peel it off
2.    Chop the onion, tomato, green chili, coriander into very small pieces.
3.    Put everything in one bowl
4.    Add 1 tbsp red chili powder and salt to your taste Mix everything very gently
5.   Spread butter on one side of all the slices of the bread
6.    Divide the filling into six parts and place on six slices of the bread equally.
7.   Add Shredded cheese on top
8.    Cover with the remaining slices
9.    Now heat the non stick pan on medium flame, put oil or butter
10.    Place the bread on the pan
11.    Flip the bread once it starts changing its color

  
Instruction step by step with a picture

1. Mix all chopped ingredient in a bowl add red chili powder and salt to taste  

2. Spread butter on one side of all the slices of the bread and divide the filling into six parts and place on six slices of the bread equall . After that add Shredded cheese on top of the filling, dont let the filling come oout of the bread.

 3.Cover with the remaining slices .Now heat the non stick pan on medium flame   and put oil or butter on the pan. Place the bread on the pan

 4. Flip the bread once it starts changing its color and when cheese starts to melt.

5. So now your sandwich is ready. Serve it hot with little tomato sauce on top.